Menu
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Dinner
Soups and Salads
Salad Add-ons:
Chicken Breast +7 or Salmon +9

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Maryland Crabcake Salad
$22w/arugula, frisee, pears, grilled asparagus, bleu cheese crumbles, lemon vinaigrette, sriracha aioli
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52003
Roasted Beet Salad
$15w/Laura Chenel goat cheese, organic greens, candied walnuts, granny smith apple vinaigrette
52003
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Chopped Kale Salad
$15w/kale, radicchio, endive, parmesan, tomatoes, garbanzos, red wine vinaigrette
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Dinner Menu
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Cedar Planked Mahogany King Salmon
$29with soy-mustard glaze, applewood smoked bacon and Yukon gold potatoes, roasted cauliflower
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30021
Rotisserie Chicken
$29Half a natural free range chicken with whipped potatoes, carrots, broccolini and natural jus
30021
GF
84004
Lumberyard Meatloaf
$19wrapped in bacon, served with whipped potatoes and mushroom demiglaze
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Burgers, Sandwiches & Wraps
Served with choice of side: French Fries, Sweet Potato Fries , mashed potatoes or Sautéed Spinach
Sides
Reservations
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GFGluten-Free